Arctic Caught Salmon Steak
Arctic Caught Atlantic Salmon Steak are sourced from Iceland and are available in 180g and 250g skin packs ready for market.
FROZEN PREMIUM ATLANTIC SALMON.
Ingredients: Atlantic Salmon (Salmo salar).
Country of Origin: Iceland.
Keep frozen below -18˚C.
Do not refreeze after defrosting.
PRODUCT OF ICELAND