Arctic Caught Salmon Steak

Arctic Caught Atlantic Salmon Steak are sourced from Iceland and are available in 180g and 250g skin packs ready for market.

FROZEN PREMIUM ATLANTIC SALMON. 

Ingredients: Atlantic Salmon (Salmo salar).

Country of Origin: Iceland.

Allergens: Fish.

Keep frozen below -18˚C.

Do not refreeze after defrosting.

PRODUCT OF ICELAND