Stewarts Premium Salmon Steak Vacuum Packs

Stewart’s Premium Salmon Steak Vacuum Packs are sourced from Norway and are available in 380g vacuum fresh packs ready for market.

FROZEN PREMIUM NORWEGIAN SALMON.

Ingredients: Salmon (Salmo salar).

Farmed in: Norway.

Allergens: Fish.

Keep frozen below -18˚ C.

Do not refreeze after defrosting.

PRODUCT OF NORWAY